Chicken With Coconut

INGREDIENTS

1. Chicken breast  -1/2 kg, without bones and skin
2. Onion -small 1, finely chopped
3. Green chilli -2, long sliced 
4. Garlic -2 cloves, finely chopped 
5. Coconut milk -1 cup
6. Stock (boiled chicken stock) -1 cup
7. Salt -1/2 teaspoon
8. Ghee -2 tablespoon
9. Steamed amaranthus -400gm

PREPARATION

• Melt the ghee, gently stir onion,green chilli,garlic about 5 min in a low flame
• Put chicken pieces into it and gently stir it for about 4 to 5 min. Add other ingredients to it and cook it in low flame for about 20 min. Make sure whether the chicken is well cooked
• Serve it hot with chapatti or rice...