Honey glazed prawns

INGREDIENTS

1. Prawn -150 gm
2. Lemon juice -2 lemon
   Dough -50 gm
   Cornflour -25 gm
   Egg -1
   Salt -suitable amount
3. Onion -80 gm
4. Garlic -10 gm
5. Ginger -5 gm
6. Celery -3 gm
7. Grinded kashmiri chilli -30 gm
8. Ajinomoto -2 pinch
9. Tomato sauce -20 gm
10. Honey -30 ml
11. Coconut or sunflower oil -250 ml

PREPARATION

• First clean the prawns well, then apply the 2nd ingredient on it and roast it in oil
• Heat a pan and pour of oil, add chopped onion,garlic,ginger,celery and stir it well
• Add kashmiri chilli paste,stir it well until its well cooked. Then add 8-11 ingredients and mix it well
• Put the roasted prawn into the mix
• Garnish it with cucumber,capsicum,lemon,coriander and serve it hot...